Once in a while, I do crave for some Chinese cuisine. So, I decided to have a nice lunch here in Paradise Dynasty. It’s one of the most tasty Chinese restaurant that I fancy.

Off course, I did order their famous Xioa Long Bao (Rp. 78.000). Never get bored with this little creation. This was my third time enjoy it and it’s still delicious! Love the broth inside the Xiao Long Bao.


I also ordered the famous Braised Pork Belly (Rp. 58.000). I think I couldn’t get this dish out of my things-to-eat list. This one extremely beautiful. Braised perfectly, seasoned well and melted in your mouth right away. Well executed.


This time, I ordered quite different than the usual. I went for French Bean Minced Pork (Rp. 48.000), Lamien Sliced Pork (Rp. 42.000) and Wonton Zsechuan (Rp. 35.000).

For the lamien, I tried the one that used pork bone soup. It was uber delicious. I love the sweetness from the pork and this one was a clear broth yet tasty. A bowl of lamien served with perfectly boiled egg, seaweed, some veggies and generous amount of sliced pork. The noodle was very smooth and very thin. I love it! The sliced pork was tender and juicy. Perfectly match with the soup. Oh, for the egg, they use a marinated egg. It was tasty and they did cook it perfectly. The yolk inside didn’t overcook.


A little spicy food could boost up your appetite. It did happen with me as I ate the Wonton Zsechuan. The dumpling was very smooth and perfectly cooked. I love the juicy filling inside. The zsechuan sauce really nice. Spicy yet well balanced.

After all those meaty dishes, a nice green color would be nice. Oh well, not that green though as its have minced pork too! At least, the vegetables is good for your digestion. The French bean was cooked perfectly. I love the crunchy texture. It fit me well. As the minced pork, they did season it well and moist too.


It was one lovely lunch. Do eat there and enjoy the beauty of Chinese cuisine in a slightly different way.